Specifications:
| Feature | Description |
| Origin | Distilled in Kentucky, USA |
| Flavor Profile | Notes of caramel, vanilla, oak, and smoke |
| Usage | Crafted for mixing classic cocktails without alcohol |
| Recommendation | Suggested cocktails include Old Fashioned, Whiskey Sour, Kentucky Mule, Manhattan, Mint Julep, Hot Toddy |
Detailed Review:
Picture this: you’re hosting a gathering, and you want to cater to everyone’s tastes, including those who prefer to abstain from alcohol. Enter this gem of a spirit, named the Best Non-Alcoholic Spirit and gold medal winner at the esteemed L.A. Spirits Awards.
First things first, let’s talk about its origins. Born in the heart of bourbon country, Kentucky, this distilled non-alcoholic bourbon whiskey is crafted using real American Oak, giving it that authentic flavor profile that bourbon enthusiasts know and love. With notes of caramel, vanilla, oak, and smoke, it delivers all the familiar sensations of the real deal without the alcohol content.
For those watching their calorie and sugar intake, you’ll be pleased to know that a 2oz pour of this non-alcoholic spirit contains just 15 calories and 1g of sugar. So you can indulge in your favorite cocktails guilt-free!
Crafted specifically for mixing, it allows you to recreate your favorite classic cocktails without the alcohol. Whether you’re in the mood for an Old Fashioned, Whiskey Sour, Kentucky Mule, Manhattan, Mint Julep, or Hot Toddy, this spirit has got you covered.
Now, let’s highlight the positives and negatives:
Pros:
- Authentic flavor profile reminiscent of traditional bourbon.
- Versatile for crafting a variety of classic cocktails without alcohol.
Cons:
- New non-alcoholic spirits drinkers might miss the intensity of full-strength bourbon.
- Some may find it challenging to replicate the exact taste of alcoholic cocktails.